Amokka Organic Mandheling Single Origin Coffee Beans
Quantity: In Stock
- Amokka Crema (Signature Blend): The signature offering, typically a medium roast. It features a rich, smooth, and balanced profile with a full body, often blending Brazilian beans for body, Nicaraguan for brightness, and Ethiopian for floral notes.
- Roasting Philosophy: Amokka employs a "Nordic" approach, aiming for a clean cup that highlights the origin, variety, and processing method rather than overwhelming them with dark roast flavors.
- Flavor Profiles: Ranging from vibrant, acidic, and fruit-forward (light roasts) to richer, caramel-like, and smooth (medium roasts).
- Popular Varieties: They source globally, including high-altitude Ethiopian Sidama (floral), Brazilian (chocolatey/sweet), and Nicaraguan (balanced) beans.
- Impact Trade: Amokka works directly with farmers in regions like Ethiopia, Brazil, and Peru, ensuring higher than fair market prices to support both community projects (school uniforms, health centers) and quality standards.
- Preparation: Amokka roasts both washed (cleaner profile) and natural (higher sweetness and body) processed beans.
| PITTI CAFFE MALAYSIA SDN BHD | ||
| Address | : | 36-G, 36-2, 36-3, Jalan 20/16A, Paramount Garden, 46300, Petaling Jaya, Selangor, Malaysia. |
| : | admin@pitticaffe.com.my, joseph@pitticaffe.com.my | |
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